During Toronto’s winter months, evening outings tend to be sparse, as leaving the toasty confines of one’s home becomes a mere difficult task. But if the evening involves indulging into a four course meal prepared for you and then watching a live performance inside a warm theatre, then how can you say no?
George Brown College on King St. has Torontonians figured out this winter as very few people will turn down a hearty meal and live entertainment during these bitter months.
Whether it be February or April, the chef school and the theatre school will be teaming up to awe guests with their new and improved skills as a result of the school's reputation for hands-on learning.
The evening will begin at the school's student-run restaurant the Chef's House and then guests will head over to the Yonge Centre for the Performing Arts in the historic distillery district.
And with the most important ingrediant at chef school being learning, students are challenged with new menus daily. This means that guests are encouraged to come with an open mind and an open palate as every student strives to satisfy.
However, you don't have to be completely prepared for a night full of surprises as the performances are planned and most definately rehearsed.
So if winter activities have been a struggle, take some stress off and book your tickets now for a night of good food and entertainment.
TF
Summary
George Brown's culinary arts and theatre school have joined together to satisfy Torontonians this winter.
Tuesday, January 12, 2010
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